Best Kebabs on the Coast, MADE W LOVE

Secret family
recipes.
Hand rolled.
Bloody good.

Meat stacked on a vertical spit, sliced fresh for every order and wrapped while you wait. Brekky from 8am, kebabs till 9pm, and a flat white that actually tastes like coffee.

595 Pacific Hwy, Kanwal NSW 2259 · Get directions Open 7 days · 8am–9pm · Pick-up & delivery · GST inclusive

The Big Wigs

Four moods, one grill. Everything below is made to order and served piping hot. These are the ones the regulars argue about. Want fries with that?

01 — Breakfast

Hash brown +$2 · Extra cheese +$1

  • Bacon & Egg Roll
    Add a hash brown or extra cheese
    $9.50
  • Bacon & Egg Wrap
    Add a hash brown or extra cheese
    $14.00
  • Brekky Wrap
    Add a hash brown or extra cheese
    $16.00
  • Toasted Sandwich
    Beef, cheese & tomato, or chicken, cheese & tomato
    $10.00
02 — Kebabs

Up to 3 sauces included

  • Kebab Wrap
    Chicken, Beef, Mixed Meat or Falafel. Lettuce, tomato, onion, tabouli and up to 3 sauces included.
    from $15.00
  • Snack Pack
    Chicken, Chicken Bomb, Beef, Mixed Meat or Falafel. Meat of your choice, cheese, chips and up to 3 sauces.
    $16.50
  • Make it a combo
    Chips & drink with your kebab wrap
    +$7.00
03 — Burgers & Bombs

Pineapple +$2 · Jalapeños +$1

  • Hamburger
    NZ Angus beef patty, lettuce, tomato, onion, beetroot, BBQ sauce
    $11.00
  • Works Burger
    NZ Angus beef patty, lettuce, tomato, onion, beetroot, bacon, cheese, egg, BBQ sauce
    $15.00
  • Bomb Burger
    Lettuce, tomato, bacon, chicken tender, cheese, aioli and sweet chilli sauce
    $15.00
  • Bomb Wrap
    Bacon, lettuce, tomato, cheese, aioli, sweet chilli
    $16.50
  • Chicken Bombs Cup
    Fried chicken bombs · Large $18.00
    $10.00
04 — Rice dishes

Fragrant rice, your choice of meat, up to 3 sauces

  • Rice Dish · Small
    Chicken, Chicken Bomb, Beef or Mixed Meat · No salad
    $12.00
  • Rice Dish · Medium
    Chicken, Chicken Bomb, Beef or Mixed Meat · All salads
    $16.50
  • Rice Dish · Large
    Chicken, Chicken Bomb, Beef or Mixed Meat · All salads, side of hommus
    $19.00

Sangas, Coffee, Iced Drinks, Cold Drinks, Sauces, Sides & Extras and more live on the full menu.

How we do it

Step one

Secret family recipes. Prepared nightly.

Our meats get rolled in our secret family recipe spices the night before. It's the difference you can taste.

Step two

Made w Love. It's the main ingredient.

Every order Made W Love by a family that cares about their customers with real Turkish kebab history.

Step three

Made to order. Wrapped hot. 3 sauces.

Nothing sits under a lamp. Your meat comes off the spit, gets wrapped with up to three sauces and handed over hot, so you want to eat it real fast.

show us your feed

Tag us, we'll repost

Sauce on the chin, sand on the feet. That is the brief. Follow along for specials, closures and the odd staff dance video.

8am regularsBREKKY
the usualCOFFEE
post-shift feedKEBABS
the worksBURGERS
bowl seasonRICE

see what people are saying

Our reviews, because they're banging

We don't pay for five stars, we earn them one wrap at a time. Read what the locals reckon, then come and argue with them over a snack pack.

about us

Family run.
Made w love.

Coastal is run by a family that genuinely cares: about the food, about the people who walk through the door, and about getting your order right every single time.

It runs in the blood. Coastal Kebab's family brought the kebab to NSW, and the family recipes and the way we look after people have been handed down ever since. Amazing service is how we were raised. Always family run, two generations behind the counter, one of them arguing about how much garlic is too much. There is no such thing as too much garlic. And that is the official position!

Read our story →

we're hiring

Fast hands?
Big grin? Get in.

Grill, counter, barista or maybe you're a customer service or hospitality expert. Ping us if you're keen: casual and part-time, broken into two shifts, employee discount on feeds (free!) and a fantastic family environment. Want in?

See open roles →